Browsing All posts tagged under »PINOY«

Lechon Kawali

June 27, 2015

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Originally posted on Ann's Filipino Food Diary:
There was one time where I was in a cooking frenzy trying to get ready for family and friends to visit. As a new friend with a kid was part of the group, I had the foresight to ask what her son liked and she said “anything…

Tortang Talong

June 14, 2015

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Originally posted on Ann's Filipino Food Diary:
Now let’s talk about breakfast or what we Pinoys call agahan. There are a lot of dishes I could highlight and I will start with one dish. We tend to like the start to our mornings with something hearty and filling, more salty than sweet. One of…

Chicken and Pork Adobo

April 26, 2015

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Originally posted on Ann's Filipino Food Diary:
Another iconic Filipino dish is the Chicken and Pork Adobo. When the word has its Spanish origins, it is very different from what it means in Spain than what it means to a Filipino. In Spain, the word comes from “Adobar” which means “soaking raw meat in…